Beth hosts Weekend Cooking where you can post anything food related.
January 2014 - Mazatlan Mexico
As we are in Mazatlan for two months in a condo I thought I'd share some food/cooking photos.
The challenge in a timeshare is the lack of your pantry basics so you learn to make do. Often if you rent a private home the previous renters will leave basics behind so you have staples like flour, sugar, spices.
Our kitchen - that's cilantro in the glass with the plastic bag over it.
Reading labels at the grocery store can also be a challenge! A flyer from Mega. Prices are in pesos!
Check Carol's blog for a glimpse inside the store.
Local soft drink (bebida) - ToniCol I've heard it is a cross between root beer, cola and cream soda...
A sample of some items we have bought.
Or you can shop at the market