Sunday, February 6, 2011

2011 - Week 5 Eating

Sunday - used the 2nd of the prime roast bought a few weeks ago with mushy peas, mashed potatoes, brussel sprouts and Yorkshire pudding with gravy from homemade beef stock.
Earlier in the day I made mushroom soup with homemade chicken stock for lunches during the week.

Monday - Leftover Sunday dinner

Tuesday - Leftover lamb curry

Wednesday - Burgers on the BBQ with homemade poutine.

Thursday - Liver, mashed potatoes, cabbage and onions.

Friday - going to theatre so will eat out - Three Brewers. We saw Christopher Plummer's one man show of Barrymore.
Saturday - Roast chicken with potatoes, cabbage and carrots.
I also made a butternut squash and apple soup to which I added curry as per DH request.

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