Rambutan
The fruit is best known for the soft, flexible spikes—called spinterns—that grow on the outside of its thick skin. These spinterns helped give the rambutan its name, which comes from the Malay word for “hair.”
Other languages use similar descriptions for its unique look.
Vietnam: Called chôm chôm, meaning "messy hair".
Once you break inside their beautiful-yet-rough exterior, rambutans offer a floral, sweet flavor similar to a grape. Scientists, however, are looking to these colorful fruits for more sustainable uses beyond the plate.
Forthcoming One Word Sundays
2 August: Fruit (CURRENT)
9 August: Reality
16 August: Sport
23 August: Outfit
30 August: White
6 September: Animal
13 September: Blue
20 September: Geometry
27 September: Power
October: taking a break
1 November: Back
8 November: Laundry
15 November: Afloat
Looks intriguing.
ReplyDelete