Day 5 - Day Trip to Nottingham from Birmingham

Well it was only a matter of time before the good weather disappeared. Today, we're taking the train to Nottingham. We grabbed breakfast at the station before boarding.

Magnificent train station

Time for lunch in the oldest pub in England.

Gammon steak for me

Toad in the hole for John - heere is a recipe from Jamie Oliver.

Off to the Brewhouse Yard, a fascinating history museum.

Random shots taken around Nottingham

Train back to Birmingham and we decide to go to the Mailbox for dinner. However, it is now pouring rain therefore a walk along the Canal is not a good idea. Instead we opted to go back to the hotel and eat in the same Italian as we did last night.