Signs

 Joining Tom at Signs2

Wordless Wednesday Wordless Be There 2day

Toronto ON

I added to my potato chip collection this week. A Chip off the Old Block WIP.

I also came across this BBC article about a man that collects crisps (chips) packages.

Found at the $ store in September.

In September the iconic Munchies returned! The Canadian brand marks the occasion with the return of its three instantly recognizable Munchies - Red, Yellow and Orange. The beloved trio are back to give Canadians a taste of the past with a whole new twist including new flavours and formats for all to enjoy. To mark the launch of their return, the Munchies have made their debut appearance at Toronto's landmark Red Canoe (art piece by Douglas Coupland - Tom Thomson (Group of Seven) red canoe). 

Did they need the artist's permission??

More finds.

All-dressed (French: assaisonnées or French: toute garnie) is a potato chip flavour popular in Canada. It is described as the flavour as a mix of ketchup, barbecue sauce, sour cream and onion, and salt & vinegar.

The term 'all-dressed' and its French equivalent "toute garnie" originally applied to pizza, meaning roughly 'everything-on-it', deluxe, or 'the works'.

Dunn's Famous Deli and Steakhouse is a chain of Jewish delis serving Montreal-style smoked meat, pastrami and cheesecake founded in Montreal, Quebec, Canada, by Myer Dunn in 1927.

In 1955 he opened his flagship restaurant at 892 Saint Catherine Street West. The storefront windows were famous for the top-to-bottom stacks of large jars full of hot banana peppers. The deli was open 24 hours a day, unusual for restaurant in the downtown core. Beginning in the 1970s Dunn's Famous began to focus more on Montreal-style smoked meat, eventually stopping its promotion of Pastrami.

When the controversial Charter of the French Language (Bill 101) became law in 1977, the Office québécois de la langue française (OQLF) took action against Dunn's and other stores retailing imported kosher goods that did not meet its labelling requirements, an action perceived in the Jewish community as an unfair targeting and antisemitism. This coincided with a high-profile case brought by the OQLF against Dunn's due to the apostrophe in the establishment's sign, which remains.

Dunn's also got in trouble with the OQLF for having the English word, "Smoked Meat" on the sign out front. Dunn's, along with other well-known delicatessen establishments, also fought a ruling to change the name of "Smoked Meat" to "Boeuf Mariné" in order to conform to Quebec Language Law. They won the ruling by appeal by proving that if they didn't advertise "Smoked Meat" they would confuse and anger customers. A good example of this was Parti Québécois MNA Gérald Godin who himself ordered the sandwich by its English name. Due to the work of Myer Dunn, under the new ruling, enacted in 1987, Smoked meat became a word in both Official languages of Canada.