Sunday, April 14, 2013

Menu Plan Update - Week 15



Our first week back in Toronto and it rained all week! No signs of spring in the air!

Since we're home lunch has been salad all week.

SUNDAY
 Lunch -
Dinner - Roast beef, Yorkshire pudding, mushy peas, roast and mashed potatoes and homemade gravy



MONDAY
Lunch -
Dinner - with friends at The Brogue Inn, I had liver and DH fish and chips
 


TUESDAY
Lunch -
Dinner - leftover roast beef

WEDNESDAY
Lunch -
Dinner - pork chops and colcannon

THURSDAY
Lunch -

FRIDAY
Lunch - 
Dinner - beef stew from the rest of the roast beef

SATURDAY
Lunch -
Dinner - NEW RECIPE shrimp creole with rice

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