Meat Loaf

Another old favourite from Betty Crocker.

Meat Loaf Roll:

1 package (10 ounces) frozen chopped broccoli or I have used fresh or frozen spinach

2 pounds hamburger

2 eggs

3/4 cup soft bread crumbs

1/4 cup catsup

1/4 cup milk I don't think I usually add this just seems weird

1/2 teaspoon salt

1/4 teaspoon pepper

1/4 teaspoon dried oregano leaves

1 teaspoon salt

1 package (3 ounces) smoked sliced ham I never add this

3 slices mozzarella cheese, each 3×3 inches, cut diagonally into halves or whatever works for you

Mix everything except the vegetable and cheese together. Pat the mixture onto a piece of foil (see top photo). Add the vegetable and roll it tightly using the foil. Press edges and ends of roll to seal. Discard foil.

Place uncovered in a shallow roasting pan and bake at 350 degrees for 1 1/4 hours. Add chees slices and cook until cheese melts.