Friday Favorite Finds - Recipes

Please link up to a post containing your list of recipes to try -- do not link up individual recipes please, save those for other linkys.  Be sure to leave a link back here to Finding Joy in my Kitchen.

Orange cranberry yogurt cake

Source

Tiropitas - cheese pies

Source

Guinness chocolate beer mug cakes

Source

Adult Irish oatmeal cookies

Source

Irish cream cake


Source

Guinness and Dubliner cheese soup


Source

Crispy popovers with dark chocolate Irish cream sauce

Source

Friday Favorite Finds - Recipes To Try

Please link up to a post containing your list of recipes to try -- do not link up individual recipes please, save those for other linkys.  Be sure to leave a link back here to Finding Joy in my Kitchen.

Photo and recipe from a blogger friend, Katy. Oatmeal Scotchies in a pan.

Red velvet cream cheesecake from Fake Ginger. Photo source.

Creamy chicken and spinach pasta - recipe and photo from CBC's TV show Best Recipes.

Beef Pho - recipe and photo from CBC's TV show Best Recipes.

 White Chocolate Cranberry Oatmeal Cookies - from Hot Polka Dot



Cookies and cream cheesecake shooters Poor Girl Eats Well.


Cabbage and sausage stew from Miz Helen's Country Kitchen.

My Recipe Box - Oatmeal Raisin Cookies

I made these cookies yesterday and we really enjoyed them. I thought they were a little too sweet and would reduce the amount of granulated sugar the next time.


Since it makes so many I would probably freeze half the dough mixture for future use.


UPDATE:

Just made these again, and suggest that 350 degrees is high enough and just bake a little longer so that they do not become too dark.

EASY BEST OATMEAL - RAISIN COOKIES


Printed from COOKS.COM


1 1/4 c. butter (2 1/2 sticks) or 283.5 g


3/4 c. firmly packed brown sugar

1/2 c. granulated sugar

1 egg

1 tsp. vanilla

1 1/2 c. all-purpose flour I use gluten free

1 tsp. baking soda

1 tsp. salt, optional

1 tsp. cinnamon, optional

1/4 tsp. nutmeg, optional

3 c. quick or old fashioned oats

1 1/2 c. raisins



Heat oven to 375 degrees. Beat butter and sugars until fluffy. Beat in egg and vanilla. Add combine flour, baking soda, salt and spices; mix well. Stir in oats; stir in raisins.Drop by rounded tablespoons onto ungreased cookie sheet. Bake 8-9 minutes for chewy cookies, 10-11 minutes for crisp cookies. Cool 1 minute on cookie sheet; remove to wire rack. Store tightly covered. Yield 4 1/2 dozen.