This is an ongoing work in progress, as I add to my potato chip photo collection!!!
Have a chip on one's shoulder.
Let the chips fall where they may.
Chip away at something.
Chipping in with my opinion.
This glass has a chip in it.
Cheap as chips.
I cashed in my chips.
We all chipped in for the gift.
Blue chip investment.
The earliest known recipe for something similar to today's potato chips is in William Kitchiner's book The Cook's Oracle published in 1817, which was a bestseller in the United Kingdom and the United States
November 2024
I also came across this BBC article about a man that collects crisps (chips) packages.
Found at the $ store in September.
In September the iconic Munchies returned! The Canadian brand marks the occasion with the return of its three instantly recognizable Munchies - Red, Yellow and Orange. The beloved trio are back to give Canadians a taste of the past with a whole new twist including new flavours and formats for all to enjoy. To mark the launch of their return, the Munchies have made their debut appearance at Toronto's landmark Red Canoe (art piece by Douglas Coupland - Tom Thomson (Group of Seven) red canoe).
Did they need the artist's permission??
More finds.
All-dressed (French: assaisonnées or French: toute garnie) is a potato chip flavour popular in Canada. It is described as the flavour as a mix of ketchup, barbecue sauce, sour cream and onion, and salt & vinegar.
The term 'all-dressed' and its French equivalent "toute garnie" originally applied to pizza, meaning roughly 'everything-on-it', deluxe, or 'the works'.
Dunn's Famous Deli and Steakhouse is a chain of Jewish delis serving Montreal-style smoked meat, pastrami and cheesecake founded in Montreal, Quebec, Canada, by Myer Dunn in 1927.
In 1955 he opened his flagship restaurant at 892 Saint Catherine Street West. The storefront windows were famous for the top-to-bottom stacks of large jars full of hot banana peppers. The deli was open 24 hours a day, unusual for restaurant in the downtown core. Beginning in the 1970s Dunn's Famous began to focus more on Montreal-style smoked meat, eventually stopping its promotion of Pastrami.
When the controversial Charter of the French Language (Bill 101) became law in 1977, the Office québécois de la langue française (OQLF) took action against Dunn's and other stores retailing imported kosher goods that did not meet its labelling requirements, an action perceived in the Jewish community as an unfair targeting and antisemitism. This coincided with a high-profile case brought by the OQLF against Dunn's due to the apostrophe in the establishment's sign, which remains.
Dunn's also got in trouble with the OQLF for having the English word, "Smoked Meat" on the sign out front. Dunn's, along with other well-known delicatessen establishments, also fought a ruling to change the name of "Smoked Meat" to "Boeuf Mariné" in order to conform to Quebec Language Law. They won the ruling by appeal by proving that if they didn't advertise "Smoked Meat" they would confuse and anger customers. A good example of this was Parti Québécois MNA Gérald Godin who himself ordered the sandwich by its English name. Due to the work of Myer Dunn, under the new ruling, enacted in 1987, Smoked meat became a word in both Official languages of Canada.
March 2024 - Las Vegas NV
April 2024 - Cracker Barrel Ohio
July 2023 - Toronto ON
It's been a while since I found new chips to add to my collection.
Sep 2022 - New Brunswick
Covered Bridge Potato Chips factory, our photo taken in 2022.
However in March 2024 the plant just off the Trans-Canada Highway went up in flames, and by the next day, all that was left were the charred metal remains of the building and equipment.
No one was injured, but the plant alone employed about 120 people, and benefited local truckers and farmers in western New Brunswick. There are plans to rebuild.They are well known for storm chips!
Prepare yourself for those snowy winter days with Creamy Dill, Homestyle Ketchup, Smokin' BBQ and Salt & Vinegar all in one bag.Sep 2022 - Newfoundland and Labrador
May 2022 - Toronto ON
These were found last week on a trip to T and T, an Asian supermarket.
These are labeled Gluten Strips.
I do love a potato chip sandwich!
2022
Barcelona Spain
Madrid Spain
Toronto
2017
Ontario
2015
Alice Springs Australia
Toronto
I found an unlabeled potato chip flavour languishing in my files! It was at the Canadian Potato Museum! Click here for more of my potato chip collection.
Here you’ll find the world’s largest exhibit of potato-related farm machinery, agricultural and community artifacts.
World's largest potato sculpture!
We came for the food! Click here.
2011 Toronto
And for dessert!
2019 Toronto
2014 Arizona
Lay's (known as Walkers in the United Kingdom and Ireland, Chipsy in Egypt, Poca in Vietnam, Tapuchips in Israel and Sabritas in Mexico) is the brand name for a number of potato chip varieties as well as the name of the company that founded the chip brand in 1932. Lay's chips has been marketed as a division of Frito-Lay, a company owned by PepsiCo since 1965.
You can find more useless fun information here.
March 2013 - Sedona Az
My favourite in the UK, cheese and onion taste a lot like these cheesy garlic bread. And as an aside, the cheesy garlic bread won the contest Lays were running for new flavours.
August 2012 - Normandy France
May 2012 - Czech Republic - potato sticks!
Chip sandwiches sound absurd to me, but someone near and dear likes them. It must be a British thing.
ReplyDeleteI love crisp sandwiches with Ketchup lol I would glady eat all those varieties heheh!
ReplyDeleteHave a crispytastic week 👍
I have never been fond of potato chips.
ReplyDeleteI have the feeling that every sort of chip has been made now in the world. Thank you for sharing these with us!
ReplyDeleteI LOVE chips, but only the plain variety!
ReplyDeleteYou have a thing for Lay's. Most I've never heard of before, I DO like how it shows how many places you have been and how you took photos of all things, potato chips.
ReplyDeleteMiss my Taytos sooooo much. I wonder if you spotted the imitation Lays cheese and onion, they throw them on the market now and again and I stock up. Haven't seem them now in a couple of years. Great imitation of the Taytos. But your collection is par excellence!!
ReplyDeleteXO
WWW
...I always thought that I photographed strange things, you have me beat!
ReplyDeleteThat is a collection!!
ReplyDeleteTake care and best wishes.
The variety is dizzying! I had no idea!
ReplyDeleteThanks for sharing at https://image-in-ing.blogspot.com/2024/04/too-funny-not-to-share.html