Sunday, February 6, 2011
2011 - Week 5 Eating
Sunday - used the 2nd of the prime roast bought a few weeks ago with mushy peas, mashed potatoes, brussel sprouts and Yorkshire pudding with gravy from homemade beef stock.
Earlier in the day I made mushroom soup with homemade chicken stock for lunches during the week.
Monday - Leftover Sunday dinner
Tuesday - Leftover lamb curry
Wednesday - Burgers on the BBQ with homemade poutine.
Thursday - Liver, mashed potatoes, cabbage and onions.
Friday - going to theatre so will eat out - Three Brewers. We saw Christopher Plummer's one man show of Barrymore.
Saturday - Roast chicken with potatoes, cabbage and carrots.
I also made a butternut squash and apple soup to which I added curry as per DH request.
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